An aromatic dish which is vibrant in colour and distinctive in taste. There are three stages to making this dish but it’s well worth the wait. You can cheat in the middle and buy readymade bhajis if you prefer.
Pea, coconut, and turmeric may not be your usual soup, but this creamy lunchtime favourite is great for cold winter evenings. Plus, it’s suitable for vegans and vegetarians.
Do you love Moroccan food? Wish you could take it to work for lunch but not sure how? Then this Moroccan inspired chicken soup is ideal for a working lunch.